Mr. Alan M. Kapuler Ph.D
Collated from Peace Seeds Journals 1988-1997
An extensive study into the Twenty Protein Amino Acids as Primary Human Food.
In the early 80's while working on his masters degree, Dave and Alan took an interest in high performance liquid chromatography analysis in juices and various aspects of plants and amino acids. With a particular focus on "free" amino acids that make for protein, Dave discussed his interest with Dr. Sarangamat Gurusiddiah, then head of the Washington State University (Pullman) Bioanalytical Laboratory.
Dr. Gurusiddiah volunteered to collaborate and provide his research as part of the public domain of humanity, to be shared by all an owned by none. Dave and Alan both share a passion for biology and continue collaborate for the benefit of future generations.